Organic Beef Stew 500g

Cut beef chuck into 2-inch chunks (do not trim off fat for best flavor). ...
Next, add the tomato paste, vinegar and beef stock. ...
Then, add the garlic, bay leaf and rosemary. ...
Cover slow cooker; cook on high until beef is fork-tender, about 5 hours (or cook on low heat about 7-8 hours).

Price: 16.99